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Gardening

Freddie

(9,914 posts)

5. Marguerita pizza

Reply to Paper Roses (Original post)

Tue Aug 4, 2020, 09:08 AM

Aug 2020

Had this simple thing in a restaurant once and want to try at home. Buy a flatbread, add mozzarella, a little diced garlic, a little olive oil, fresh basil and cherry tomatoes. Bake at a high temp until the tomatoes pop. Was absolutely divine.

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My friends, I need advice regarding my cherry tomatoes. [View all] Paper Roses Aug 2020 OP

I have frozen and oven roasted excess cherry tomatoes. northoftheborder Aug 2020 #1

Make roasted tomato soup The Wizard Aug 2020 #2

I love to dry cherry tomatoes. luvs2sing Aug 2020 #3

your going to grow basil also RazzleCat Aug 2020 #4

great suggestions NJCher Aug 2020 #12

Marguerita pizza Freddie Aug 2020 #5

Last year, I threw my excess cherry tomatos in with the Romas for sauce Backseat Driver Aug 2020 #6

Hi everyone, thanks for your hints. BTW, I grow Basil BUT: Paper Roses Aug 2020 #7

No good deed goes unpunished...I send recipes and, sure enough, see above Backseat Driver Aug 2020 #9

all-purpose solution NJCher Aug 2020 #13

I freeze them whole on a cookie sheet and then pack in zip lock bags. When ready to use OregonBlue Aug 2020 #8

I could have written your post. I'm swamped with little Sungold tomatoes. Vinca Aug 2020 #10

spectacular tomato year. For cherries I've made this Vermouth/Tomato sauce wiggs Aug 2020 #11