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Cooking & Baking

Yonnie3

(18,886 posts)

1. Kielbasa, cabbage, and potatoes

Reply to NJCher (Original post)

Sat Feb 22, 2025, 06:11 PM

Feb 2025

There was no plan half an hour ago.

The half green cabbage in the refrigerator was saying "use me soon." It is now simmering.
Some small Yukon gold potatoes will join it.
I was searching the freezer for Andouille sausage when I spotted the kielbasa. It will be cut in short lengths and added to the pot when things are almost done.
I have some tasty sourdough bread to go along with it.

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Highlight:

What's for Dinner, Sat., Feb. 22, 2025 [View all] NJCher Feb 2025 OP

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