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Cooking & Baking

Trueblue Texan

(3,468 posts)

2. Do you make champagne vinegar?

Reply to no_hypocrisy (Original post)

Wed Jan 1, 2025, 10:30 AM

Jan 2025

I made some pear vinegar this summer...it smells great, but I haven't used any yet. As I type this, I have 2 quarts of water kefir and 1 quart of milk kefir fermenting on my counter top. One of my goals this year is to make water kefir with an alcohol content equivalent to beer (5% or so?) I love having champagne in the evening, but I don't want to have all the alcohol that goes with it. I hope I can sub some of that enjoyment with water kefir.

Anyway, if you make champagne vinegar, can you share your recipe or share a link?

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Highlight:

Hoping to score some flat Champagne or Proseco this morning [View all] no_hypocrisy Jan 2025 OP

We're visiting friends PJMcK Jan 2025 #1

Do you make champagne vinegar? Trueblue Texan Jan 2025 #2

Here ya go: no_hypocrisy Jan 2025 #3

Thank you so much! I have plenty of Braggs on hand! Trueblue Texan Jan 2025 #4

You're welcome and HNY! no_hypocrisy Jan 2025 #5