Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

sinkingfeeling

(55,987 posts)

1. Found this for you ....

Reply to spinbaby (Original post)

Mon Dec 25, 2023, 11:55 AM

Dec 2023

https://madeincookware.com/blogs/is-copper-cookware-safe-for-cooking

This second type of copper cookware is safe to cook with because they are lined with non-reactive, food-safe metals like stainless steel or tin. These pans look just as pretty on the outside, but they're completely safe for cooking on the inside. The metal lining creates a barrier between your food and the copper, protecting the food from leached metals and preventing you (and your dinner party guests) from getting copper poisoning.

I sold an entire set of antique copper pans in my estate sale.

Edit history

Please sign in to view edit histories.

Recommendations

1 members have recommended this reply (displayed in chronological order):

Marthe48

4 replies

= new reply since forum marked as read

Highlight:

Tinned copper [View all] spinbaby Dec 2023 OP

Found this for you .... sinkingfeeling Dec 2023 #1

The brush strokes are normal. The important thing vanlassie Dec 2023 #2

I'm glad you told me about 450 spinbaby Dec 2023 #3

There is a Facebook group called vanlassie Dec 2023 #4