Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

NJCher

(43,836 posts)
Mon Jun 22, 2026, 04:32 PM Jun 22

What's for Dinner, Mon., June 22, 2026

Miso glazed tuna steak.

Garlic roasted Brussels sprouts.

While I'm roasting the Brussels sprouts, I'll also roast some eggplant for another dish later on.

Mango kombucha.

Dessert: Lemonade bar.

We had a terrific rain! More to come tomorrow. We need it.

5 replies = new reply since forum marked as read
Highlight: NoneDon't highlight anything 5 newestHighlight 5 most recent replies
What's for Dinner, Mon., June 22, 2026 (Original Post) NJCher Jun 22 OP
#MeatlessMonday, veggie pizza from a new to me place that I like better then the old one. irisblue Jun 22 #1
Sandwich Yonnie3 Jun 22 #2
Paninis PJMcK Jun 22 #3
corned beef, fried cabbage, and carrots mike_c Jun 22 #4
Leftover Manhattan Clam Chowder La Coliniere Jun 23 #5

Yonnie3

(19,639 posts)
2. Sandwich
Mon Jun 22, 2026, 04:55 PM
Jun 22

Whole wheat toast with asparagus spears and melted Havarti cheese.
Mug of Irish breakfast tea

PJMcK

(25,235 posts)
3. Paninis
Mon Jun 22, 2026, 05:58 PM
Jun 22

Sliced roast beef, sliced vidalia onion, mozzarella cheese topped with a dash of thousand island dressing on flatbread then grilled in the press. Served with Cole slaw, russet potato chips and a kosher dill pickle. Cokes.

mike_c

(37,202 posts)
4. corned beef, fried cabbage, and carrots
Mon Jun 22, 2026, 09:33 PM
Jun 22

I sous vide the brisket overnight, then lightly fried slices for dinner. Fried cabbage in the same fat, and cooked carrot slices with some stock and butter. We liked it!

La Coliniere

(2,075 posts)
5. Leftover Manhattan Clam Chowder
Tue Jun 23, 2026, 12:09 AM
Jun 23

Tasted even better today. Clams always produce such wonderfully luscious umami flavors. Cheers!🥂

Latest Discussions»Culture Forums»Cooking & Baking»What's for Dinner, Mon., ...