Cooking & Baking
Related: About this forumBreakfast Sunday 14 September 2025
Later this morning I'm planning on over medium egg, bacon, toast, orange slices and a pot of tra to drink.

NJCher
(41,414 posts)Watermelon with feta cheese salad.
Whole wheat toast.
gademocrat7
(11,656 posts)Belgian waffles with strawberries and whipped cream.
Good Morning 🤗
Emile
(37,535 posts)Good Morning 🌞
SamKnause
(14,439 posts)Strawberry ice cream
Hot black coffee
9:15
Scrambled eggs
Toast
Hot Black coffee
Polly Hennessey
(8,134 posts)elleng
(140,762 posts)May mix with mint chip i.c.
chowmama
(889 posts)The syrup is what I did with the aftermath of canning peaches - I boiled the unused light syrup (now with fruit juices) down till it would fit in a pint jar and processed it. It's like a thin maple syrup and tastes peachy. I think we'll use it up before we need to worry about spoilage.
I did the same thing with the syrup left over from canning pears. I must have had more of it because by the time it fit in the jar, it was really thick. If you turn the processed jar over, it takes a good 20 seconds for the bubble to float to the top. I'll have to find some dessert to use it in or with.
Waste nothing.
irisblue
(35,967 posts)(Please note this is an attempt to feed me)
buzzycrumbhunger
(1,349 posts)Honeycrisp apple granola and a big ol cup of PG Tips to get me going.